I'm really getting back into the camp oven cooking again. Cooked marinated chicken wings for dinner tonight. Served them up on a bed of rice.
When out camping use a plastic bag to marinate the wingsTHE MARINADE
The quantities are up to you but I reckon about half cup soya sauce, 2 tablespoons sesame oil, same of olive oil, half cup honey and two teaspoons each of garlic and ginger. I sprinkle the sesame seeds over and give it all a good mix before putting in the oven. Marinate for as long as you can. These were in the marinade for 2 hours
Cooked them for 45 minutes
8" Oven and the marinated chicken
It all layers in neatly in the oven
10 beads on top and 4 underneath. Always keep a few extras just ion case
Half way through cooking. At this stage I turned them all overCOOKED ~ HOW'S THAT FOR CAMP OVEN TUCKER