Barby-Q wrote:........... ,he also suggested not to drink a lot while waiting for it to cook...........
Barby-Q wrote:Did anyone see 'Cooked in Africa' the other night ? He did a Tarzan roast . It was a leg of lamb hung vertical from a wire just to the side of the fire . Very different I must say and it takes 5 hours to cook ,he also suggested not to drink a lot while waiting for it to cook . you might find the recipe on http://www.cookedinafrica.com There are some different recipes as well.
I'm thinking of given it a go .
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